best magento templates for your store designed by zingthemes.com, vietnam visa services, vietnam visa home, vietnam visa trip, magento templates, best magento templates for your store, bestmagento templates, 2 cong ty bao ve, 2 dich vu bao ve, 2 bao ve, thoi trang, thoi trang, website chinh phu viet nam, cong thong tin chinh phu viet nam gia vang hom nay, web design blog tin tuc, suc khoe doi song, tin tuc moi online, tin moi 360, tin tuc online, giai tri 24h thiet ke website, thu thuat cong nghe, thoi bao cong nghe, dien thoai sky gia re, magento themes, euthemes.com, themetalent.com, wpdance.com

vegan lemon meringue

2.0/5 rating (1 votes)
  • Ready in: 2 hours
  • Serves: 8
  • Complexity: medium
  • kcal: moderate
  • Origin: Vegetarian
  • Recipe supplied by: Cheryl
vegan lemon meringue

Ingredients

  • 1 1/4 c sugar
  • 1/2 c corn starch
  • 1/4 t agar agar
  • 1/4 t salt
  • 1 1/4 c coconut, soya, almond or rice milk
  • 1 c water
  • 3/4 c lemon juice
  • 1 1/2 T lemon zest

Directions

  1. Add to saucepan and whisk while bringing to boil for 4-5 minutes.

  2. It will turn into a pudding type mix and when you cannot stir anymore, place in crust and refrigerate for hour or two.

  3. Meringue recipe - 6 T egg replacement

  4. 1/2 c  ice cold water

  5. 1/2 c sugar

  6. Add egg replacer and half the water, mix with whisker until peaks form then slowly add sugar and rest of water until thick and firm. Scoop over the cooled pie.

Cheryl Lancellas / Fully-qualified Yoga Teacher
Contact: (+27)(0) 32 586 1219   ~   (+27)(0) 84 090 2083
http://www.sayogasafaris.com   ~   This email address is being protected from spambots. You need JavaScript enabled to view it.